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OXO Good Grips Silicone Egg Poachers (Set of 2),Yellow

4.2 4.2 out of 5 stars 5,154 ratings
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Purchase options and add-ons

  • Quickly and easily make perfectly poached eggs
  • Designed to mimic traditional water bath poaching method
  • Shape keeps egg contained for perfect poaching with a funnel shape that guides egg into water to prevent yolk from breaking
  • Hole pattern optimizes water flow around entire egg for even cooking and convenient marking shows how much water to add to pot
  • High-heat resistant silicone is easy to clean and collapses for compact storage
  • Silicone tab for safe removal from hot water, BPA free and dishwasher safe

Customer ratings by feature

Easy to clean
4.4 4.4
Easy to use
4.2 4.2
Value for money
3.9 3.9

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From the manufacturer

OXO Good Grips Silicone Egg Poachers
OXO Good Grips Silicone Egg Poachers
OXO Good Grips Silicone Egg Poachers

OXO Good Grips Silicone Egg Poachers

OXO Good Grips Silicone Egg Poachers

OXO Good Grips Silicone Egg Poachers

OXO Generic Module 3

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OXO Good Grips Silicone Egg Poachers (Set of 2),Yellow


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Product Description

Poached eggs: delicious to eat but intimidating to cook.until now. We created our Silicone Egg Poacher to help you quickly and easily create perfectly poached eggs - eggs worthy of sharing in real life and on social media. We looked at the traditional (and painstaking) water bath poaching method for inspiration, but designed the Poacher for modern cooks with a little more on their plate. The high-heat resistant silicone body cradles the eggs while the funnel shape guides them into the water to prevent the yolk from breaking. A carefully designed hole pattern optimizes water flow around eggs for even cooking. When they're ready, use the handy tab to safely remove the Poacher from the water. With helpful fill lines show just how much water to use and collapsible, compact storage, you're sure to make eggs that are as pretty as a picture. For best result please see images directions.

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OXO Good Grips Silicone Egg Poachers (Set of 2),Yellow
OXO Good Grips Silicone Egg Poachers (Set of 2),Yellow
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Price$11.95-14% $11.81
Typical:$13.73
-21% $23.59
List:$29.95
$9.99
Delivery
Get it as soon as Tuesday, Apr 2
Get it as soon as Tuesday, Apr 2
Get it as soon as Tuesday, Apr 2
Get it as soon as Tuesday, Apr 2
Customer Ratings
Easy to clean
4.4
3.9
4.5
4.6
Easy to use
4.2
4.3
4.6
4.6
Easy to remove
4.0
4.6
4.0
Giftable
5.0
4.3
Durability
4.1
4.6
Sold By
Amazon.com
Amazon.com
Amazon.com
Handy Housewares

Customer reviews

4.2 out of 5 stars
4.2 out of 5
5,154 global ratings

Customers say

Customers like the performance and cleanliness of the egg poacher. For example, they mention it works well, provides great results, and cleans up easily. Customers are also satisfied with ease of use, and quality. That said, some complain about the heating and suggested cooking times. Opinions are mixed on value and stickiness.

AI-generated from the text of customer reviews

240 customers mention196 positive44 negative

Customers like the quality of the product. They mention that it makes perfectly poached eggs on the first try, and the cups are easy to clean. They also say that they make real poaching eggs easy and a special treat. Customers also say the egg is well formed and nicely cooked.

"Yes, they do make good poached eggs. Follow the instructions and after the first go-around, it's simple. TIP: Add a teaspoon of vinegar to the water." Read more

"They make poached eggs easy. Pretty foolproof just pour and egg in and boil...." Read more

"Another GREAT OXO product! These cups make it so easy to poach eggs that I serve them far more often now than ever before...." Read more

"These things are awesome. Simple instructions guarantee perfect results." Read more

140 customers mention109 positive31 negative

Customers like the performance of the egg poachers. For example, they mention that it works well, produces great results, and is easy to use. Some say that the poaders work best for frying eggs and that the dip in wire basket method works well.

"...I won't try to convince you that you need this, but that it does a really good job...." Read more

"...Updated 6/13/2022: These work best for frying eggs. The advantage they have over egg rings is that they cover the egg while it's frying...." Read more

"...It works really great but cleanup was a nightmare despite being no-stick...." Read more

"...these poachers, imo, are not efficient. I have finally learned how to poach eggs sans a poaching device...." Read more

127 customers mention112 positive15 negative

Customers find the kitchen product easy to use. They mention that it has good instructions, is simple to clean, and folds up easily. Customers also appreciate that there is no gimmick or plastic cups.

"...Follow the instructions and after the first go-around, it's simple. TIP: Add a teaspoon of vinegar to the water." Read more

"These things are awesome. Simple instructions guarantee perfect results." Read more

"...Other than that, they work as they should. No fuss. No muss. No more stresssing when making eggs benedict...." Read more

"...Makes it really simple and poached eggs are a special treat." Read more

111 customers mention80 positive31 negative

Customers like the cleanliness of the kitchen. They mention that it cleans up easily, keeps things neat, and is an excellent time saver.

"...These cups are also easy to clean IF you don't allow them to dry before you wash them...." Read more

"...plus side OXO worked faster (much less water to preheat) and clean up was much quicker. Taste was a tie but what would you expect?..." Read more

"...It felt like they made a huge mess and the eggs stuck to it...." Read more

"...with how well these work and they taste excellent And clean up is just a snap." Read more

79 customers mention42 positive37 negative

Customers have mixed opinions about the value of the kitchen tool. Some say it's the best money they've ever spent on a kitchen tool, and the cheapest of the offered poaching tools. They say it does the trick and is worth the buy. However, others say it is a crazy waste of water for mediocre results. They also say it takes a long time to bring that pan to boil.

"They make poached eggs easy. Pretty foolproof just pour and egg in and boil...." Read more

"...Works fine... but still takes lots of water." Read more

"...of boiling time…that yields a warm thicker yoke…not too runny, not solid…just right! Love, Love these. So happy I found these!" Read more

"...they require more almost 2 inches of water.4) they are hard to clean, egg white gets stuck in the holes...." Read more

33 customers mention10 positive23 negative

Customers are mixed about the stickiness of the product. Some mention that it sticks nothing, the eggs are easily spooned out without sticking, and the cups don't float around. However, others say that they sometimes float off the bottom of the pan and the whites end up floating.

"...were eggs not as much separated and more material floating in water...." Read more

"...The egg appeared nicely cooked, but it was stuck to the bottom of the pan and I had to force it into the slotted spoon which broke the yolk...." Read more

"...I just rinse them with hot water right away and nothing sticks...." Read more

"They float away and don't contain the egg. No better than doing with it without the cup." Read more

43 customers mention10 positive33 negative

Customers are dissatisfied with the size of the kitchen tools. They mention that the egg poachers and nests are large and take up more room than they expected. The height and width of the item also make it difficult to fit both in a regular pot. Overall, customers feel that the product is not a scalable solution.

"...The large size of the base also means you need to use a much larger pot just to poach two eggs together...." Read more

"The items are big, larger than expected. The water has to be deep, and to cook two eggs at the same time you will need a very large saucepan...." Read more

"...The only possible con is that they nests are pretty large so I can only fit four into my biggest pan...." Read more

"...These to the rescue! Yes. As other reviewers said, they are large. But they really need to be. I used to use the ladle/bowl method for poaching egg...." Read more

20 customers mention4 positive16 negative

Customers find the heating of the product to be frustrating and difficult to perfect. They mention that it takes forever to bring the water to a boil, and the suggested cooking times are a little too long. Customers also say that the procedure sounds long and the water takes a long time to reach the correct temperature.

"...The procedure sounds long, but once you've done it once, you can do it eyes closed:1) Fill in a pan with water up to the indicated level...." Read more

"...That's a lot of water and a long time to get to boil just to do 2 eggs." Read more

"...to prevent any sticking to the pot. Suggested cooking times are a little too long IMO - go with your own tastes. Only tested with X-large eggs...." Read more

"...A bare simmer is sufficient for poaching." Read more

Poach perfect eggs every time!
5 Stars
Poach perfect eggs every time!
A bit of context: from my background in Computer Science, I have been indoctrinated by the "Unix Philosophy" and one of its most important rules is that you want to strive, for a product, that it "Do One Thing and Do It Well." I think this explains my approach to the kitchen fairly well: yes, I am guilty of collecting "one-trick pony" appliances such as this one. Naturally, thus, I am a big fan of OXO, since this is exactly what they are doing. If you are on this page, maybe you feel the same way.In that case, I won't try to convince you that you need this, but that it does a really good job.I love the idea of "breakfast" but in our daily lives I just never find the time to sit down in the morning, and make what I traditionally think of as breakfast, or brunch (eggs, in particular poached, are a strong feature—perhaps because I eat mostly vegan otherwise). This item has helped to make breakfast easier because it makes poaching eggs a can't-go-wrong endeavor. I can do this straight from out of bed before I have woken up.The procedure sounds long, but once you've done it once, you can do it eyes closed:1) Fill in a pan with water up to the indicated level.2) Bring to a boil, then put on simmer.3) Add a splash of white vinegar into the opening (optional, but highly recommended).4) Crack an egg in a bowl and pour it in the opening (some might be courageous enough to crack over the opening, but not me).5) Wait a fixed amount of time (for my pasture-raised jumbo eggs, this is between 4 min. and 4:30 min—by the way, some reviews mention that size is an issue, maybe I do not notice this because I use jumbo eggs).6) Pull the poacher out (can do with bare fingers because it is silicon).7) Use a slotted spoon to fish the poached egg out, drain it, and place it on some paper towel (you can also delicate remove the strands of cooked yoke that may look messy).The result is perfect, I find (or at least superior to what I could do on my own). Attached is a picture of my first poached eggs, used for an avocado toast (OK, so I'm a millennial, sue me! :-).Final thoughts:— If like me, you do not yet have a slotted spoon, you might want to get one, such as OXO Good Grips Nylon Slotted Spoon. (Nylon is a good choice if you may end up using this with non-stick cookware.)— These fold onto themselves and can be stacked atop another, so as to take only a quarter of the space.— If like me, you love avocado toasts, perhaps you can compromise, save on brunch, but allow yourself the opulent decadence of also owning this tool OXO Good Grips 3-in-1 Avocado Slicer, Green, or go on ahead and buy the combined pack (these OXO people sure are attentive to consumer demand, they were AFAIK, the first to market such a combo!).--PS: If you found this review useful, chances are there'll be a day I'll stumble on one of your reviews and find it useful too! Thank for in advance!
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Reviewed in the United States on March 4, 2024
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Reviewed in the United States on July 15, 2017
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5.0 out of 5 stars Poach perfect eggs every time!
Reviewed in the United States on July 15, 2017
A bit of context: from my background in Computer Science, I have been indoctrinated by the "Unix Philosophy" and one of its most important rules is that you want to strive, for a product, that it "Do One Thing and Do It Well." I think this explains my approach to the kitchen fairly well: yes, I am guilty of collecting "one-trick pony" appliances such as this one. Naturally, thus, I am a big fan of OXO, since this is exactly what they are doing. If you are on this page, maybe you feel the same way.

In that case, I won't try to convince you that you need this, but that it does a really good job.

I love the idea of "breakfast" but in our daily lives I just never find the time to sit down in the morning, and make what I traditionally think of as breakfast, or brunch (eggs, in particular poached, are a strong feature—perhaps because I eat mostly vegan otherwise). This item has helped to make breakfast easier because it makes poaching eggs a can't-go-wrong endeavor. I can do this straight from out of bed before I have woken up.

The procedure sounds long, but once you've done it once, you can do it eyes closed:
1) Fill in a pan with water up to the indicated level.
2) Bring to a boil, then put on simmer.
3) Add a splash of white vinegar into the opening (optional, but highly recommended).
4) Crack an egg in a bowl and pour it in the opening (some might be courageous enough to crack over the opening, but not me).
5) Wait a fixed amount of time (for my pasture-raised jumbo eggs, this is between 4 min. and 4:30 min—by the way, some reviews mention that size is an issue, maybe I do not notice this because I use jumbo eggs).
6) Pull the poacher out (can do with bare fingers because it is silicon).
7) Use a slotted spoon to fish the poached egg out, drain it, and place it on some paper towel (you can also delicate remove the strands of cooked yoke that may look messy).

The result is perfect, I find (or at least superior to what I could do on my own). Attached is a picture of my first poached eggs, used for an avocado toast (OK, so I'm a millennial, sue me! :-).

Final thoughts:
— If like me, you do not yet have a slotted spoon, you might want to get one, such as [[ASIN:B003L0OOXK OXO Good Grips Nylon Slotted Spoon]]. (Nylon is a good choice if you may end up using this with non-stick cookware.)
— These fold onto themselves and can be stacked atop another, so as to take only a quarter of the space.
— If like me, you love avocado toasts, perhaps you can compromise, save on brunch, but allow yourself the opulent decadence of also owning this tool [[ASIN:B0088LR592 OXO Good Grips 3-in-1 Avocado Slicer, Green]], or go on ahead and buy the combined pack (these OXO people sure are attentive to consumer demand, they were AFAIK, the first to market such a combo!).

--
PS: If you found this review useful, chances are there'll be a day I'll stumble on one of your reviews and find it useful too! Thank for in advance!
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Customer imageCustomer image
239 people found this helpful
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Reviewed in the United States on March 11, 2024
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Reviewed in the United States on May 30, 2022
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Reviewed in the United States on September 26, 2021
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WALKIRIA GENTIL
5.0 out of 5 stars Show!
Reviewed in Brazil on September 17, 2023
Kirk McElhearn
5.0 out of 5 stars Brilliant
Reviewed in the United Kingdom on March 23, 2024
Aquafrau
5.0 out of 5 stars Funktioniert super!
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Louis D.
4.0 out of 5 stars fonctionne bien
Reviewed in Belgium on February 12, 2024
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5.0 out of 5 stars fungerar bra
Reviewed in Sweden on October 12, 2023