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AVACRAFT Stainless Steel Saucepan with Glass Lid, Strainer Lid, Two Side Spouts for Easy Pour with Ergonomic Handle, Multipurpose Sauce Pan with Lid, Sauce Pot (Tri-Ply Capsule Bottom, 3.5 Quart)
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Return this item for free
Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
Learn more about free returns.- Go to your orders and start the return
- Select the return method
- Ship it!
Return this item for free
Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
Learn more about free returns.- Go to your orders and start the return
- Select the return method
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Purchase options and add-ons
Material | Tri-Ply Capsule Bottom |
Finish Type | Stainless Steel |
Brand | AVACRAFT |
Color | Silver |
Capacity | 3.5 Quarts |
Product Dimensions | 1"D x 8.8"W x 6.5"H |
Item Weight | 3.89 Pounds |
Coating Description | Stainless Steel |
Is Oven Safe | Yes |
About this item
- 18/10 FOOD GRADE STAINLESS STEEL SAUCEPAN: 3.5 QT saucepan with strainer glass lid. Special matte finish inside to prevent scratches over time and mirror finish outside for shiny and stylish look. Easy to read measurement marks inside. Your best saucepan with lid & a cooking pot.
- All-IN-ONE FUNCTION: Shatterproof glass cover with straining holes on both sides to strain pasta, noodles, vegetables & more. No colanders needed. Pour spouts on both sides of the rim for right and left handed. Silicone lid handle for safety! Best cooking pots with lids. Weight of the pan is 3.89 pounds.
- EVEN HEAT DISTRIBUTION: Specially constructed 5-ply stainless steel base with multi-clad encapsulation that avoids heat spots and distributes heat evenly, saving energy! Long & large ergonomic handle gives firm grip. Designed to use With Gas, Electric Ceramic, Induction Cook Tops! Designed for air flow to keep handle cool even when the stainless steel pot is hot.
- BEST QUALITY, EASY TO CLEAN AND DURABLE: Made only with high quality 18/10 food grade stainless steel, which is highly durable, resistant to rust, stain, corrosion or crack, and to top it, designed to look elegant in kitchen. Dishwasher, Refrigerator safe.
- Best Gift: The best gift for family, friends and loved ones as housewarming gift, wedding gift, birthday gift, gift for chef, thanksgiving gift, Christmas gift, New Year gift. Best addition to kitchen pots and pans set. At AVACRAFT, we’ve always got your back!
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This Item AVACRAFT Stainless Steel Saucepan with Glass Lid, Strainer Lid, Two Side Spouts for Easy Pour with Ergonomic Handle, Multipurpose Sauce Pan with Lid, Sauce Pot (Tri-Ply Capsule Bottom, 3.5 Quart) | Recommendations | dummy | dummy | dummy | dummy | |
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Price | $54.50$54.50 | $55.99$55.99 | $45.99$45.99 | $39.98$39.98 | $34.99$34.99 | -10% $44.99$44.99 List: $49.99 |
Delivery | Get it as soon as Monday, Mar 25 | Get it as soon as Monday, Mar 25 | Get it as soon as Monday, Mar 25 | Get it as soon as Monday, Mar 25 | Get it as soon as Monday, Mar 25 | Get it as soon as Monday, Mar 25 |
Customer Ratings | ||||||
Heat distribution | 4.7 | 4.5 | 4.5 | 4.5 | 4.8 | 4.8 |
Versatility | 4.7 | 5.0 | 5.0 | 5.0 | 4.4 | 4.4 |
Sturdiness | 4.7 | 4.4 | 4.4 | 4.4 | 4.6 | 4.6 |
Easy to clean | 4.6 | 4.3 | 4.3 | 4.3 | 4.6 | 4.6 |
Heat resistance | 4.4 | — | — | — | 4.6 | 4.6 |
Sold By | AVACRAFT | Cyrosa Home | Cyrosa Home | Cyrosa Home | SLOTTET Cookware | SLOTTET Cookware |
size | 3.5 QT | 3.5 Quart | 2.5Qt | 1.5 Qt | 1.5 QT | 2.5 QT |
capacity | 3.5 quarts | 3.5 quarts | 2.5 quarts | 1.5 quarts | 1.5 quarts | 2.5 quarts |
material | Tri-Ply Capsule Bottom | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
finish type | Stainless Steel | Non-Stick | Non-Stick | Non-Stick | Polished | Polished |
oven safe | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
weight | 3.89 pounds | 3.96 pounds | 3.27 pounds | 2.83 pounds | 2.43 pounds | 3 pounds |
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From the brand
It feels great that we created something that's making a positive impact, it inspires me to work harder!
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We are Texas based woman owned small business committed to the idea that good cookware should last a lifetime - sometimes even two.
We invest heavily in cookware functionality, metal composition, weight, quality & ease of use. We partner only with select manufacturers who adhere to our rigorous criteria from manufacturing to packing. Only after testing the products in my home kitchen, they're made available. It's our passion!
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How did we get our start?
It all started in my home kitchen in Dallas (TX). Dealing with cookware left me with frustrations of not getting responses from the companies
What makes our products unique?
We invest heavily in cookware functionality, metal composition, weight, quality & ease of use. Only after testing the products in my home kitchen, they're made available.
Why do we love what we do?
As a woman, running a cookware company is very challenging! It feels great that we created something that's making positive impact, it inspires me to work harder!
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Product Description
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Review avacraft pot - Go to sauce pan after daily use
Quyen Nguyen
Product information
Material | Tri-Ply Capsule Bottom |
---|---|
Finish Type | Stainless Steel |
Brand | AVACRAFT |
Color | Silver |
Capacity | 3.5 Quarts |
Product Dimensions | 1"D x 8.8"W x 6.5"H |
Item Weight | 3.89 Pounds |
Coating Description | Stainless Steel |
Is Oven Safe | Yes |
Item Weight | 3.89 pounds |
Manufacturer | AVACRAFT |
ASIN | B07DCYRYQX |
Item model number | 5823704871 |
Customer Reviews |
4.6 out of 5 stars |
Best Sellers Rank | #2,629 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #6 in Saucepans |
Is Discontinued By Manufacturer | No |
Date First Available | January 6, 2018 |
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Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers are happy with the appearance, ease of cleaning, heat resistance, weight and fit of the cooking pot. For example, they mention it's beautiful, easy to clean and that the handles stay cool. They also appreciate the perfect sizes and the fact that it'll fit steamer trays nicely.
AI-generated from the text of customer reviews
Customers are satisfied with the quality of the pan. They mention that it is well-made, solid, and has evenly distributed heat for better quality cooking. Some appreciate the fact that it's U.S. made and has a lifetime warranty. Overall, customers are happy with their purchase and recommend it to others.
"...The lid fits tightly so it steams really well, and it's clear glass, so anyone who is just dying to know what the rice looks like can see it without..." Read more
"...Great little pot." Read more
"...it's wider & the heat distribution is so good, the apples for applesauce cook down more quickly & evenly top to bottom than several other quality..." Read more
"...but manageable weight* - it's heavy weight enough that it cooks well and evenly but isn't terrible for an average capable person to move around...." Read more
Customers are satisfied with the appearance of the cooking pot. They mention that it is beautiful, well designed, and well made. Some appreciate the clever features of the spouts. Overall, most are happy with their purchase and recommend it to others.
"...The lid strainer/vents are effective and easy to use. The pan is so well designed and thoughtful, and also it's just beautiful...." Read more
"...High quality & beautiful design too. Love almost all my Avacraft pans...." Read more
"...I liked the pour spout. I liked the appearance of the pot. Its not cheaply priced so why is this not oven safe?..." Read more
"...I like many of the design features (esp the double spouts). My only real complaint is the handle could have been designed in a more ergonomic way...." Read more
Customers find the cleaning process of the cooking pot to be easy. They mention that it is made of stainless steel, which is easy to clean and maintain. Some appreciate the vinegar cleaning tip, saying that it cleans up beautiful and is dishwasher safe. Overall, most are satisfied with the ease of cleaning and durability of the product.
"...with pour spouts, handle definitely stays cool, easy to clean, goes in dishwasher.So I purchased another one, different size...." Read more
"...-Heats great and seems to cook very evenly.- dishwasher safe as long as you aren't bothered by occasional water stains..." Read more
"...It is dishwasher, safe and very heavy with a wonderful ergonomic handle. They really delivered on this one." Read more
"Easy cleanup stainless steel. The heavy bottom sits flat on my glass stove. I love to pour spouts !!I really recommend this pan!" Read more
Customers are satisfied with the heat resistance of the cooking pot. They mention that the handle doesn't get too hot, the food doesn' t burn on the bottom, and the handle stays cool. The pan is well-made and has an induction cooktop that heats evenly and quickly.
"...The pan holds heat so it cooks very evenly. It's heavy and stable, with measuring marks on the inside...." Read more
"...holes in lid on both sides lining up with pour spouts, handle definitely stays cool, easy to clean, goes in dishwasher...." Read more
"...Best of all, the handle will not get hot especially if you have gas stove. Great little pot." Read more
"...I prefer it over even that one. It also heats up water (for pasta) faster (induction cooktop), though maybe not as fast as my Instant Pot does on '..." Read more
Customers are satisfied with the performance of the cooking pot. They mention it's great for draining pasta, works perfectly with their induction cooktop, and has well thought out functions. The pan works as advertised and is easy to use. The strainer on the lid works wonderfully. Customers also mention that it works well on both electric coil and gas stoves.
"...(less heat in the kitchen, faster processing time w getting up to heat & better flexibility w not having to put in a..." Read more
"...The spouts are on both sides and the strainer on the lid works wonderfully." Read more
"Good, functional pot that I've had for a long time now and been using it often and it's held up well. Satisfied with the quality...." Read more
"It's fine, and it works. But the bottom started pitting immediately after the first use. It doesn't affect the performance at all, however...." Read more
Customers like the fit of the cooking pot. They mention that it's a great stainless steel pot, with perfect sizes. They also love the size of this pan, saying that their steamer trays fit inside nicely. The design, materials, fit, and finish of the pan are great. The lid fits perfectly and the strainer holes are a good addition. The pot handle is large enough, with enough heft, to easily and securely hold the pot. Customers also say that the pot is very functional, with an internal measurement inside. They say that it is perfect for smaller meals, heating soups, and making sauces.
"...The lid fits tightly so it steams really well, and it's clear glass, so anyone who is just dying to know what the rice looks like can see it without..." Read more
"I really love this pot, it is alittle bigger than small sauce pan and alittle smaller than big pot...." Read more
"...Satisfied with the quality. Also like the feature with two straining sizes on the lid." Read more
"I love the size of this pan. It is made well! I like the lid with the holes in the 2 sides for draining." Read more
Customers like the weight of the cooking pot. They mention it's heavy but not cumbersome, and easy to carry. The bottom is heavy, making it good for cooking milks or things sensitive to heat.
"...The pan holds heat so it cooks very evenly. It's heavy and stable, with measuring marks on the inside...." Read more
"This cooking pot is very light weight & easy to use. I love it. The lid is secure & I like that it has tiny holes on each side for drainage purposes...." Read more
"This beautiful pan had all the features I wanted. Heavy gauge, bottom sides, tempered glass lid with heat resistant handle and strainers, pour..." Read more
"...with Avacraft pots after researching many manufacturers; these are heavyweight and they are tri-clad..." Read more
Customers like the lid of the cooking pot. They mention that it is wonderful, and appreciate the strainer lids and pour spouts. Some say that the lid is okay, and does not look like heat was ever put on it. Overall, customers are satisfied with the lid and the pot itself.
"...The lid fits tightly so it steams really well, and it's clear glass, so anyone who is just dying to know what the rice looks like can see it without..." Read more
"This cooking pot is very light weight & easy to use. I love it. The lid is secure & I like that it has tiny holes on each side for drainage purposes...." Read more
"...Also love the lid strain & pour feature & that it has measurement marks for water level inside the pan. High quality & beautiful design too...." Read more
"...Heavy gauge, bottom sides, tempered glass lid with heat resistant handle and strainers, pour spouts on both sides, measurement marks on the inside...." Read more
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Discovered that it was easier to use 2 of these smaller 6 quart tri-ply full body covered stockpot pans vs 1 huge pot to cook-down the apples. Their better heat distribution works faster & reduces the chances of scorching the bottom or having to turn/stir the apples excessively & also reduces the amount of water needed to start the apples cooking initially to less than 1/8 cup (compared to using one huge pot).
Steam canning worked better too vs water-bath (less heat in the kitchen, faster processing time w getting up to heat & better flexibility w not having to put in a full 7 quarts each time because of water level). This pan (along w my VICTORIO VKP1130 steam or waterbath canner which can also be used as a big cookpot) has been a game-changer for processing large quantities of apples/fruit or acidified produce (like pickles/tomatoes) quickly w less mess & heat in the kitchen.
I should also mention that my (VICTORIO VKP1130 steam canner) is now being sold under a different name (Kitchen Crop VKP Brands), but if you search by either of those names, the stockpot steam canner should come up that I like. It will show two different styles of steam canners for them, but I prefer the stockpot style as it has more uses. It can be used as a steam canner or a waterbath canner or a large cookpot for cooking down tomatoes', etc (more versatile), well worth the small increase in price over the other one (heavier duty too). Just remember w steam canners that you have to watch the water level, but I've noticed w mine that it doesn't go down very fast because of the lid. Here's it's link.
https://www.amazon.com/Kitchen-Crop-Brands-Canner-Capacity/dp/B0075O2Z34/ref=sr_1_1?keywords=VICTORIO+VKP1130&qid=1697023172&sr=8-1
I eventually settled on this pot and after several weeks of regular use I can say that overall I love it.
Pros:
-18/10 stainless with no coating for those concerned that modern non-stick options may not be any safer than Teflon turned out to be after enough research was done.
-Heats great and seems to cook very evenly.
- dishwasher safe as long as you aren't bothered by occasional water stains (boiling a little vinegar in the pan will remove those if they bother you).
-Straining lid is a bonus I was not originally looking for but has proved very convenient.
-pour spouts on *both* sides is very convenient even if you aren't left handed as there are times I find being able to pour left handed is easier for the specific thing I'm doing. The spouts also have been impressively accurate in pouring and stopping the pour as I want and I've not had issues with spilling/dribbling food or liquids everywhere when I've used this pan's spouts.
-Solid, but manageable weight* - it's heavy weight enough that it cooks well and evenly but isn't terrible for an average capable person to move around. Note however, one of the things I was hoping for with this pan was something light enough to be easy to use by my wife who has chronic conditions that impact her energy and strength. This pan is light enough she *could* use it with effort, but it's too heavy to be easy for her to use either and she likely will not use it much herself for that reason. I suspect part of this issue is with the pan's weight itself but part of it may be due to the design of the handle being awkward and not necessarily designed to provide the optimal leverage for people with limited strength and ability. (More on that on the cons section).
Cons:
-The Handle. While it does not get hot quickly (except the 1-2 inches closest to the pot itself), the handle *is* awkward/clumsy feeling. Note both my partner and I have smaller hands (women's large/ men's small glove size usually) so perhaps for others this is not an issue but for us the handle doesn't feel natural and is awkward with the shape/angle it has. This is only a mild problem for me, but for my wife who has very limited energy and strength this makes the pot difficult to use. I think with a slightly better handle design the weight would work for her, but this handle makes the weight of the pan and contents feel heavier due to the physics of the design I believe. (I say this because I find it feels easier to control by griping up closer to the pot, but that is where the handle would get hot and not practical when in use. In addition we did find another pan to use alongside this one with a very different handle design that only weighs a few ounces less, but it *feels* much lighter/easier to use due to the handle design). The handle is the only real complaint we have and the reason I would only give this pan 4.5 instead of a perfect 5 stars.
- the lid is not oven safe like a pure metal lid would be. This is a feature not a flaw though (the glass makes it easy to see the contents without releasing steam and makes it easy to see how much liquid is left to drain off you're using the straining feature). Lids I have for similar sized pans for nicely so *if* you need this to go in the oven with a lid a cheap all stainless steel lid that fits should be easy enough to find. -do note there is room for a little steam to escape at the points where the spouts are. I have not seen that cause an issue with cooking, and unless you're trying to pressure cook you want *some* steam to escape anyway, but if that is something important to you, be aware.
- there's a little more to learn/ keep in mind when using stainless steel than cheap Teflon pans (this is not something specific to this pan just all stainless steel cookware). However I did learn how to use it (see below for tips) and I have had no issues with sticking food/etc.. it's quickly become a beloved pan when I'm cooking.
Tips for cooking in stainless steel:
- Preheat the pan before adding your food (and ideally get your food out of the fridge and let it warm up in the room temperature for a little bit before adding it. -Use cooking oil before adding food (not needed if you're boiling water for pasta or something of course).
If searing meat etc, don't try to turn the meat over too soon -doing so will risk the outer layer on the food sticking and pulling off from the rest of the food and then burning (and food sticks easily to already stuck-on food bits) - once the meat has seared it should naturally release from the pan surface and not take effort to move/flip (assuming you pre heated the pan and used oil as mentioned).
- finally, while you don't want to put food in a cold stainless pan, at the same time don't cook on too high a temperature either. This pan heats well and I found I was setting my burners closer to a 6 or 7 out of 10 for power to get the heat I needed compared to a 9-10 I had to use on my old junk cookware. If the burner heat is really excessive it will risk burning the food. A decent test is to drop a few drops of tap water into the heating pan. If the water just sits there it's too cold, let it warm more, if the water sizzles and evaporates within a few seconds you're close, if it sort of dances/skates around the pan on its own it's hot enough, and if it almost instantaneously evaporates upon hitting the pan it is too hot. (This test takes some practice to learn what you're looking for but works well once you're familiar with it).
These tips should prevent most sticking (and if any does occur you can boil baking soda and water in the pan for a few minutes to make it easy to clean off). I can attest that I have made a cheese sauce (onions, milk, cheese, flour, salt and pepper) in this pan using the knowledge that I should Peheat the pan and use some oil for the onions and had no sticking issues.
-Finally, it's not a great idea to put salt into cold water in the pan (or to leave salt water sitting in a cold pan for long). If you want to salt your water do it *after* the water is boiling to avoid possible pitting of the metal caused by a reaction between the salt, oxygen in the water (at boiling temperatures water has *very* little oxygen in it), and the nickel that makes the steel "stainless".
Final verdict:
Good pan and I don't expect to have to replace this for a very very long time (or ever). I like many of the design features (esp the double spouts). My only real complaint is the handle could have been designed in a more ergonomic way. 4.5/5.0 stars.
Top reviews from other countries
Reviewed in Australia on May 18, 2021